16 17
KMW4459
EN
microwave oven
The wires in this cable main are coloured in accordance with the
following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE
The control panel consists of two function operators. One is a
timer knob, and another a power knob.
Power/Action Selector
Use this operator knob to choose a cooking power level. It is the rst
step to start a cooking session.
Timer Knob
Offer visual timing settings at easy turn of your thumb to select a
desired cooking time up to 30 minutes per cooking session.
Microwave Cooking
For pure microwave cooking, there are six power levels from which
to choose one as best t to do the job at hand.
Power level increases with the knob turning clockwise. The power
levels can be classied as the following:
Power Output Description
1 100 % HIGH
2 88 % M.HIGH
3 73 % MED
4 52 % M.LOW
5 42 % DEFROST
6 20 % LOW
OPERATION
To start a cooking session,
1. Place food in the microwave oven and close the door.
2. Turn the Power Selector to select a power level.
3. Use the Timer knob to set a cooking time
NOTE:
As soon as the timer is turned, the microwave oven starts cooking.
When selecting a cooking time under 2 minutes, turn the timer past
the 2 minute mark and then return to the correct time.
CAUTION: ALWAYS RETURN THE TIMER BACK TO THE ZERO
POSITION if food is removed from the microwave oven before the
set cooking time is complete or when the microwave oven is not in
use. To stop the microwave oven during the cooking process, push
the door release button or open the door by the handle.
UTENSILS GUIDE
1. Microwaves cannot penetrate metal. Only use utensils that are
suitable for use in microwave ovens. Metallic containers for food
and beverages are not allowed during microwave cooking. This
requirement is not applicable if the manufacturer species size
and shape of metallic containers suitable for microwave cooking.
2. Microwaves cannot penetrate metal, so metal utensils or dishes
with metallic trim should not be used.
3. Do not use recycled paper products when microwave cooking, as
they may contain small metal fragments which may cause sparks
and/or res.
4. Round /oval dishes rather than square /oblong ones are recom-
mended, as food in corners tends to overcook.
5. Narrow strips of aluminium foil may be used to prevent overcooking
of exposed areas. But be careful don’t use too much and keep a
distance of 2.54 cm between foil and cavity.
The list below is a general guide to help you select the correct utensils.
COOKWARE MICROWAVE OVEN
Heat-Resistant Glass Yes
Non Heat-Resistant Glass No
Heat-Resistant Ceramics Yes
Microwave-Safe Plastic Dish Yes
Kitchen Paper Yes
Metal Tray No
Metal Rack No
Aluminium Foil & Foil Containers No
BEFORE YOU CALL FOR SERVICE
If the microwave oven fails to operate:
1. Check to ensure that the microwave oven is plugged in securely.
If it is not, remove the plug from the outlet, wait 10 seconds, and
plug it in again securely.
2. Check for a blown circuit fuse or a tripped main circuit breaker. If
these seem to be operating properly, test the outlet with another
appliance.