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Read instructions before use and save them for future reference. Use outdoors only.
Details specifications such as size, material, and included components like grates and hooks.
Covers critical warnings about heat, flammable materials, children, pets, and carbon monoxide.
Focuses on cleanliness, safety, and proper disposal of residual waste materials.
Specifies the device is for private use with smoker chips and spice mixtures only.
Introduces the assembly process, advising to read instructions and prepare a workspace.
Highlights risks like sharp edges, choking hazards from packaging, and the need for protective gloves.
Details safe methods for lighting, firelighters, and chip preparation before smoking.
Advises on protecting the device from weather and cleaning it without abrasive materials.
Suggests using smoke resin remover for cleaning parts after smoking.
Explains hot, warm, and cold smoking methods with temperature ranges and outcomes.
Provides step-by-step guidance on food preparation, chip placement, ignition, and cooling.
Outlines the 2-year guarantee, warranty conditions, and exclusions for defects.
Lists and illustrates all parts of the smoker oven and associated hardware.
Details attaching the thermometer, bottom bracket, glass window, and locking latch.
Instructions for attaching side handles and securing a side panel with screws.
Guides the insertion of grate hangers, smoking pan, grease pan, fire box, and hook rails.
Instruction for inserting the main cover into its designated tab.
Reminds users to read safety instructions and ensure the oven is on a stable floor.