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Lactate Pro 2 User Manual

Lactate Pro 2
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Lactate Pro 2 Specifications

General IconGeneral
BrandLactate
ModelPro 2
CategoryBlood Glucose Meter
LanguageEnglish

Summary

Introduction to Lactate Pro 2

Important Warnings for Use

Highlights critical warnings regarding patient populations and disease states where the product should not be used.

Intended Use of Lactate Pro 2

Defines the quantitative measurement of lactate in fresh capillary whole blood for in-vitro diagnostic use.

Measurement Principle Explained

Explains how blood lactate reacts with test strip reagents to produce an electrical current measured by the meter.

Package Contents

Lists the items included with the Lactate Pro 2 meter, such as the meter, carrying case, and operating manual.

Meter Usage Cautions

Environmental and Handling Precautions

Details environmental conditions (temp, humidity, EMF) and handling rules to ensure accurate results and prevent damage.

Test Strip Usage Cautions

Test Strip Handling and Storage

Provides guidelines on using only specified test strips, checking expiration dates, storage, and single-use policy.

Meter Components Overview

Lactate Pro 2 Meter Diagram

Illustrates and labels the key external parts of the Lactate Pro 2 meter, including display and buttons.

Meter Display Symbols and Indicators

Memory Symbol Explanation

Indicates when a past result is being reviewed from the meter's memory.

Battery Symbol Explanation

Alerts the user to a low battery level, indicating the need for replacement.

Thermometer Symbol Explanation

Signifies that the meter's temperature is outside the optimal range for accurate testing.

Mute Symbol Explanation

Appears when the beeper volume is set to OFF, indicating silent operation.

Blood Symbol Explanation

Indicates that the meter is ready and prepared for a blood test.

Delete Flag Explanation

Marks a test result as unnecessary or inaccurate when reviewing stored data.

Test Strip Overview

Test Strip Check Window

Describes the check window on the test strip, used for blood application during testing.

Inserting Test Strips

Test Strip Insertion Notes

Provides crucial notes on test strip insertion, including not covering the window and applying blood only after insertion.

Blood Sampling Precautions

Infection Prevention for Blood Sampling

Emphasizes careful handling of blood and shared equipment to reduce the risk of pathogenic microorganism infection.

Safe Puncture Techniques

Details safe practices for puncturing skin, advising against direct finger support and recommending thicker body parts.

Blood Sampling Procedure

Disinfecting the Puncture Site

Instructs to disinfect the puncture site with alcohol before sampling to prevent infection.

Drying the Puncture Site

Stresses the importance of letting the alcohol dry thoroughly to avoid hemolysis during blood sampling.

Puncturing with Lancing Device

Details the step of puncturing the skin using a lancing device, advising to consult its manual.

Obtaining Blood Drop

Explains how to gently press around the puncture site to obtain a small drop of blood for testing.

Wiping and Re-sampling Blood

Advises to wipe off blood once with gauze and then press again for a fresh blood drop if needed.

Technical Specifications

Product Specifications

Lists detailed technical specifications for the Lactate Pro 2, including model, test item, sample size, and range.

Battery and Memory Information

Details the battery type, life, power consumption, and memory capacity of the Lactate Pro 2 meter.

Communication and Environmental Parameters

Specifies communication speed, operating environment conditions (temperature, humidity), and storage temperature.

Product Safety Information

Covers electromagnetic interference (EMI) compliance and immunity to static electricity and magnetic fields.

Disposal of Meter

Provides instructions for disposing of the meter as biohazardous waste according to local regulations.

Warranty Information

Outlines the warranty terms for the Lactate Pro 2, including coverage and exclusions for defects and damage.

Maintenance and Care

Storage Recommendations

Provides guidelines for storing the meter, test strips, and accessories to maintain their condition and functionality.

Cleaning the Meter

Details how to clean the meter using a soft cloth, optionally moistened with water or disinfectant solutions.

Changing the Battery

Explains the process of replacing the meter's battery when the battery symbol appears, noting data retention.

Error Messages and Symbols

Error Codes E-1 to E-7

Lists common error codes (E-1 to E-7) and their meanings, along with recommended actions to resolve them.

Symbol Meanings and Actions

Explains the meaning of specific symbols like battery low or temperature issues and the corresponding corrective actions.

Testing Your Blood Lactate

Test Procedure Steps

Details the step-by-step process for performing a blood lactate test, from inserting the strip to reading the result.

Blood Application Technique

Provides instructions on how to correctly apply blood to the test strip's check window for accurate results.

Interpreting Test Results

Explains how to read the test result and interpret 'Hi' or 'Lo' indications when values are outside the test range.

Post-Test Strip Removal

Instructs to pull the test strip straight out of the meter after the test result appears to save data.

Managing Test Results

Adding a Measurer Code

Explains how to add a measurer code before or after a test to manage and differentiate test results.

Adding a Delete Flag

Describes how to add a delete flag to inaccurate test results for easier management when reviewing past data.

Reviewing Past Results

Details how to access and scroll through stored test results, from newest to oldest and vice versa.

Deleting Test Results

Provides instructions on how to delete all test results or results associated with a specific measurer code.

Meter Setup Configuration

Beeper Volume Setting

Explains how to adjust the beeper volume to different levels, including OFF (mute).

Date and Time Setting

Guides the user through setting the meter's year, month, day, hour, and minute for accurate record-keeping.