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Style | Built-In |
---|---|
Color | Stainless Steel |
Load Capacity | 10 Place Settings |
Number of Cycles | 5 |
Cycle Selections | Economy |
Options/Settings | Zone Booster (Left) |
Drying Type | - |
Temperature Options | - |
Noise level | 51 dB(A) |
Special Features | Hidden Heat Element |
Energy Class | A+ |
Annual Energy Consumption | 237 kWh |
Energy Consumption Per Cycle | 0 |
Annual Water Consumption | 3640 L |
Water Consumption Per Cycle | 13 L |
Voltage | 220-240 V |
Frequency | ~ 50 Hz |
Current | 13 A |
Depth | 570 mm |
---|---|
Height | 820 mm |
Width | 448 mm |
Net Weight | 32 kg |
Guidelines for safe use by children and vulnerable individuals.
Essential safety rules for dishwasher operation.
Critical safety instructions for appliance installation.
Safety requirements for connecting the dishwasher to power.
Precautions for connecting the water supply hose.
Proper operation and usage recommendations.
Information on service requirements and contact points.
Instructions for environmentally sound disposal.
Adherence to WEEE directive for electronic waste.
Steps to change the appliance's power plug.
Procedure to determine water hardness using test strips.
How to configure the dishwasher's water softening level.
Instructions for filling the salt compartment.
How to fill and adjust the rinse aid dispenser.
Items to check before starting a wash cycle.
Best practices for removing clean dishes.
Routine maintenance for optimal performance.
Guidelines for correctly arranging dishes in baskets.
Adjusting shelves for larger items.
Steps to change the upper basket's vertical position.
Ensuring spray arms move freely.
How to use powder or tablets in the dispenser.
Guide to selecting the correct program for your needs.
Step-by-step guide to setting and starting programs.
Precautions when opening the door mid-cycle.
What to expect when a wash cycle completes.
Instructions for cleaning the main, coarse, and micro filters.
Guide to cleaning upper and lower spray arms.
Information regarding the manufacturer's guarantee.
Information needed to contact service for issues.