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General| Type | Fridge freezer |
|---|---|
| Energy Rating | A+ |
| Dimensions (H x W x D) | 85 x 45.6 x 54.7 cm |
| Weight | 44 kg |
| Color | White |
| Energy efficiency class | A+ |
| Number of Shelves | 3 |
| Freezer Compartment | Yes |
| Noise level | 42 dB |
| Fridge features | 3 shelves |
| Freezer features | Ice tray |
Details on selecting a suitable position for the fridge freezer, considering ventilation, temperature, and proximity to heat sources.
Step-by-step guide and tools required for reversing the door swing of the fridge freezer.
Instructions on how to adjust the levelling feet to ensure the unit is stable and doors seal correctly.
Guide on cleaning the interior and exterior of the unit before initial use, including important precautions.
Steps to take before placing food in the unit, including running time and temperature checks.
Information on the placement and use of various shelves and drawers within the unit.
Instructions on connecting the unit to power, setting the thermostat, and initial run-in period.
Guidance on how to adjust the thermostat for optimal temperature control based on environment.
Explanation of normal operating noises and their causes, assuring users they are not faults.
Tips for selecting, transporting, and storing chilled food to maintain quality and safety.
Advice on proper food placement, covering, and door usage for optimal freshness and efficiency.
Guidelines for purchasing frozen food, checking packaging, and transport to maintain frozen state.
Best practices for preparing and packaging food for freezing to ensure quality and safety.
Steps for safely defrosting frozen food, including handling, cooking, and avoiding bacteria.
Procedure for manual defrosting when frost builds up, including tools and methods.
Detailed instructions for cleaning all parts of the fridge freezer, including shelves and exterior surfaces.
Advice on managing condensation and when to seek professional assistance for cleaning issues.
Step-by-step guide for safely replacing the interior light bulb of the unit.
Important instructions on how to safely lift and move the appliance to prevent damage.
Guidance on when and how to get the unit serviced, emphasizing authorised personnel.
Procedure for safely shutting down the unit for extended periods, including cleaning and door management.
Information on environmentally friendly disposal methods for the unit and its components.
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