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Specifies minimum safe distances from stove to combustible surfaces for fire prevention.
Defines recommended distances to non-combustible materials for heat distribution and cleaning.
Details chimney height, diameter, draught, and connection requirements for optimal stove performance.
States the required forced aperture for the stove's register if one is present in the chimney.
Illustrates and describes the correct placement and removal procedure for smoke baffle plates.
Explains the importance of adequate air supply to the room for good and clean burning.
Advises placing the stove on a non-combustible plate, specifying dimensions for floor protection.
Emphasizes reporting the installation to the chimney sweep for inspection and cleaning.
Step-by-step guide for starting and maintaining a fire according to EN test procedures.
Instructions for achieving slow, efficient burning with a steady ember bed.
Guidance on safe disposal of ashes, ensuring they are fully cooled before discarding.
Advice on inspecting the chimney before re-lighting the stove after extended periods of non-use.
Details on regular internal and external cleaning of the stove and its components.
Specifications for suitable types, sizes, and dryness of wood for optimal combustion.
Recommendations for storing wood to maintain dryness and air circulation.
Addresses common operational problems like rapid burning, poor draft, smoke, and extinguishing.
Outlines the 10-year warranty, coverage, limitations, and claim procedures.
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General