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Brand | Mabe |
---|---|
Model | RMS1951X |
Category | Refrigerator |
Type | Top Freezer |
Energy Star Certified | No |
Ice Maker | No |
Freezer Capacity | 4.9 cu ft |
Shelves | 3 |
Door Shelves | 4 |
Width | 30 in |
Step-by-step instructions for initial setup and preparation of the refrigerator.
Description of the Smart Station compartment for easy food access.
Details on the rapid cooling compartment for foods and drinks.
Information about the no-spill ice maker and its operation.
Guidelines for selecting an optimal placement for the refrigerator.
Recommended surrounding distances for efficient air circulation.
Procedure for installing the refrigerator, including packaging removal.
Instructions on how to level the refrigerator using front screws.
Important steps to follow after installing and before plugging in.
Voltage and frequency requirements based on country of residence.
Overview of temperature regulation for optimal food preservation.
Guidance on adjusting refrigerator and freezer temperatures.
Explanation of the control that regulates air distribution between compartments.
Key precautions for safe and efficient refrigerator operation.
How to use the express chill zone for rapid cooling of items.
Adjusting refrigerator temperature via the external display panel.
Overview of Power Cool, Holidays, and Alarm functions for enhanced operation.
Using the lock function and understanding the energy saver indicator.
Details on the Smart Station's design and external access features.
Compartment designed to keep fruits and vegetables fresh.
Special compartments for delicate foods, cheeses, and cold meats.
Accessory for storing delicate fruits and small items in the crisper.
How to use humidity controls for optimal food conservation.
Description of the portable, multi-purpose egg box.
Information on the express chill zone for rapid cooling of foods and drinks.
Details on safety glass shelves and how to remove freezer shelves.
Overview of different shelves like medium, wide, double capacity, and jumbo.
Description of the dairy shelf with a rotating lid.
Tips for refrigerating or freezing perishable items after shopping.
Guidelines for storing cooked food, preventing contamination, and managing leftovers.
Advice on storing produce and eggs to maintain freshness and prevent odor transfer.
Recommendations for storing frozen food and maximum storage times.
Using the water dispenser and the smart fill ice factory.
Overview of refrigerator compartments and door shelf organization.
Operating external controls and activating the turbo cooling function.
Important safety and usage guidelines for the water dispenser.
Step-by-step guide for filling the water cylinder and dispensing water.
Using the lock function to block controls and setting the cold level.
Introduction to the ice factory system and how to start it.
Using external controls and understanding the glass model's shelves.
Overview of compartments and the smart fill ice factory.
Organizing door shelves and using the turbo cooling function.
General procedures for cleaning and maintaining the refrigerator.
Understanding normal heating, and key safety precautions.
Advice for periods of absence, moving the unit, and power interruptions.
Identifying typical operating sounds and how to change the light bulb.
Description of typical sounds produced by the refrigerator during operation.
Step-by-step guide for replacing a burnt-out light bulb.
Information needed and steps to take before contacting customer service.
Explanation of the product's warranty coverage and limitations.