14
ITEM QUANTITY
POWER LEVEL COOKING TIME
SPECIAL INSTRUCTION
2 pieces HIGH 5-7 min.
Fried chicken 4 pieces HIGH 6-8 min.
6 pieces HIGH 7-9 min.
Fried fresh fillets
2 fillets HIGH 3-4 min.
4 fillets HIGH 4-6 min.
1 HIGH 2-4 min.
Pizzas 2 HIGH 4-5 min.
4 HIGH 6-7 min.
Pouch dinners
5-6 oz. HIGH 5-6 min.
10-11 oz. HIGH 9-11 min.
Bagels
2 MED HIGH 3-4 min.
4 MED HIGH 4-6 min.
1 MED HIGH 1-2 min.
Danish
2 MED HIGH 2-3 min.
4(6 oz. pkg) MED HIGH 3-4 min.
6(13 oz. pkg) MED HIGH 4-5 min.
Dinner rolls 6 MED HIGH 2-3 min.
1(1-1
1
/
4
oz.) MED HIGH 1-2 min.
Hard rolls 2 MED HIGH 1
1
/
2
-2
1
/
2
min.
4 MED HIGH 2-3 min.
Frozen Juice 6 oz. HIGH 1-2 min.
Concentrates 12 oz. HIGH 2-5 min.
Non-Dairy creamer
16 oz. MED HIGH 10-12 min.
Pancake 10 oz. MED HIGH 5-6 min.
Frozen vegetables
6 oz. MED HIGH 8-12 min.
10 oz. MED HIGH 10-14 min.
Cheese cake 17 oz. MED HIGH 4-5 min.
Brownies 13 oz. MED HIGH 2-4 min.
Pound cake 10
3
/
4
oz. MED HIGH 1
1
/
2
-3 min.
Coffee cake 11-12 oz. MED HIGH 3-5 min.
Arrange, on paper towel lined paper plate,
covered with paper towel
Arrange on microwave oven roasting rack.
Pierce pouch. Set on plate. Turn over
halfway through cooking.
Each individually wrapped in paper towel
(for1-2) or arrange on paper plate, cover
with paper towel.
Remove lid. If container is foil lined,
transfer to a pitcher or open carton.
Let stand after defrosting.
Pierce box, set on plate. If box is foil
wrapped, remove foil. If vegetables are in
pouch, pierce pouch. Let stand 5 min.
Remove from original container. Arrange
on a serving plate. Let stand minutes after
cooking(to defrost). Add an additional 1-2
minutes to serve warm.