Memmert UF 75 - Page 5

D24022 | Date 10/2014 5
Contents
5.4 Operating the appliance
....................................................................................................
5.4 Operating the appliance ....................................................................................................5.4 Operating the appliance
23
5.4.1 ControlCOCKPIT
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5.4.1 ControlCOCKPIT ..............................................................................................................5.4.1 ControlCOCKPIT
23
5.4.2 Basic operation
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25
5.4.3 Operating modes
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25
5.4.4 Manual mode
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5.4.4 Manual mode ..................................................................................................................5.4.4 Manual mode
26
5.4.5 Operation with digital backwards counter with target time setting, adjustable from 1
minute to 99 days (Timer)
...............................................................................................
26
5.5 Temperature monitoring
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27
5.5.1 Electronic temperature monitoring
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28
5.5.2 Mechanical temperature monitoring: Temperature limiter (TB)
.....................................
29
5.5.3 Function
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29
5.6 Ending operation
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29
6. Malfunctions, warning and error messages 30
6.1 Warning messages of the temperature monitoring function
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30
6.2 Malfunctions, operating problems and appliance errors
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31
6.3 Power failure
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6.3 Power failure ......................................................................................................................6.3 Power failure
32
7. Menu mode 33
7.1 Overview
............................................................................................................................
7.1 Overview ............................................................................................................................7.1 Overview
33
7.2 Basic operation in menu mode using the example of language selection
.......................
34
7.3 Setup
..................................................................................................................................
35
7.3.1 IP address and subnet mask
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7.3.1 IP address and subnet mask ...........................................................................................7.3.1 IP address and subnet mask
35
7.3.2 Unit
..................................................................................................................................
36
7.3.3 Temperature monitoring (Alarm Temp and Max Alarm)
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36
7.3.4 Timer Mode
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7.3.4 Timer Mode .....................................................................................................................7.3.4 Timer Mode
38
7.3.5 Type of the slide-in unit (Grid or Shelf)
...........................................................................
38
7.3.6 Remote control
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38
7.3.7 Gateway
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7.3.7 Gateway ..........................................................................................................................7.3.7 Gateway
39
7.4 Date and Time
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7.4 Date and Time ...................................................................................................................7.4 Date and Time
39
7.5 Calibration
.........................................................................................................................
41
8. Sterilisers SF/SN 43
8.1 Intended use
......................................................................................................................
8.1 Intended use ......................................................................................................................8.1 Intended use
43
8.2 Note in accordance with Medical Devices Directive
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8.2 Note in accordance with Medical Devices Directive .........................................................8.2 Note in accordance with Medical Devices Directive
43
8.3 Guidelines for sterilisation
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43
9. Maintenance and service 44
9.1 Cleaning
.............................................................................................................................
44
9.1.1 Working chamber and metal surfaces
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44
9.1.2 Plastic parts
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44
9.1.3 Glass surfaces
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44
9.2 Regular maintenance
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44
9.3 Repairs and service
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9.3 Repairs and service ............................................................................................................9.3 Repairs and service
44
10. Storage and disposal 45
10.1 Storage
..............................................................................................................................
10.1 Storage ..............................................................................................................................10.1 Storage
45
10.2 Disposal
.............................................................................................................................
45
Index 46