Midea G1 - 8 Cleaning Instruction; Clean after each Meal Period; Items Required for Cleaning

commercial environment)
"Synthetic Scrub Pad" (never
use a "sponge" it is illegal in a
41
8 Cleaning instruction
8.2 Items required for cleaning
Items required for cleaning
NOTICE
 Never use sharp implements or harsh abrasives on any part of the appliance.
 Do not use tools.
 Do not use caustic cleaners on any part of the appliance or cavity. It will cause permanent damage to
the catalytic converters.
Cavity
Clean by hand with a soft cloth /
paper towel
Outside of appliance
Clean by hand with a soft cloth
Containers, baking sheets, shelf
grills and other accessories used for
cooking


Rinse off after with water
8.1
Detergent

 Protective rubber gloves
 Non-abrasive nylon scrub pad
 Cleaning towel and cloths
CLEAN AFTER EACH MEAL PERIOD
Oven Area Action Solution to be used
Midea Cleaner included with the oven
Non-Abrasive commercial solution.
Commercially approved stainless steel
cleaner or hard surface cleaner