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General| Appliance category | Fryer |
|---|---|
| Type | Built-in |
| Width | 288 mm |
| Depth | 520 mm |
| Niche width | 272 mm |
| Niche depth | 500 mm |
| Timer | Yes |
| Voltage | 230 V |
| Frequency | 50/60 Hz |
| Material | Stainless steel |
| Safety features | Overheat protection |
| Capacity | 4 L |
Guidelines for keeping children safe around the appliance during operation and storage.
Details safety aspects related to installation, power supply, and maintenance by qualified personnel.
Covers general warnings such as hot surfaces, flammable materials, and proper handling of oil/fat.
Procedures for turning the fryer on and off using the control knob and indicators.
Steps to take before frying, including oil type, quantity, and temperature checks.
How to place food in the hot oil, manage frothing, and remove cooked food.
Provides precise measurements for appliance fitment and countertop cut-out requirements.
Details on matching the electrical supply to the appliance rating label and connection specifics.
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