~
Do not replace the non-slip mat of
the warming drawer with any other type
of mat.
~
It is possible that some bacterial
growth may occur in foods kept for
lengthy periods of time at low
temperature levels.
~
Before serving, be sure food is at a
safe temperature.
This is particularly important when
preparing food for babies and children.
~
Never warm undiluted alcohol in the
warming drawer, this can easily ignite.
~
Exercise caution when warming
food with a high sugar content. If
heated for too long the sugar may
caramelize or ignite.
~
Only use heat resistant
dishes.
~
Do not place food in unopened
containers in the warming drawer.
Pressure may build up and cause them
to explode.
~
Do not use plastic containers or
plastic wrap in the warming drawer.
These items may melt and cause
damage to the warming drawer or
injury.
~
Close the drawer after removing
food. An opened drawer can be a trip
or burn hazard.
~
Always open the drawer carefully.
Allow hot air or steam to escape before
placing or removing food.
~
Do not lean or sit on the drawer. This
will damage the drawer which can only
hold a maximum of 33 lbs (15 kg).
~
Use a food thermometer to check
the temperature of food.
~
Only use the warming drawer with
the non-slip mat in place to prevent
injuries and machine damage.
~
To prevent injuries, do not use
accessories not recommended by
Miele.
~
Before cleaning the appliance, trip
the circuit breaker and allow the
appliance to cool.
~
Do not use a steam cleaner to clean
the drawer. Steam could penetrate
electrical components and cause a
short circuit.
IMPORTANT SAFETY INSTRUCTIONS
6
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