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General| Type | Freestanding |
|---|---|
| Energy Efficiency Class | A |
| Number of Place Settings | 12 |
| Control Panel | Electronic |
| Energy consumption per cycle | 1.05 kWh |
| Delay start | Yes |
| Child lock | Yes |
| Water Consumption | 16 liters |
| Drying system | Condensation |
Diagram showing the main components of the dishwasher with numbered labels for identification.
Illustration of the dishwasher's control panel with labeled buttons and indicators.
Checks and precautions to be taken before setting up the appliance, including packaging disposal.
Requirements for safe installation, including electrical connection and stability.
Guidelines for safely moving the dishwasher, including emptying and securing parts.
Specifies intended use of the dishwasher and manufacturer liability for misuse.
Safety advice on using solvents, detergents, and electrical connections.
Precautions to prevent child injury, including keeping them away from the appliance and detergents.
Warnings about using incorrect products and ensuring proper maintenance for water damage protection.
Guidelines on authorized repair personnel and appliance disconnection for maintenance.
Instructions for making the old appliance unusable before disposal.
Advice on environmentally friendly disposal and recycling of packing materials.
Instructions for safe disposal of electrical and electronic appliances.
Tips for economical use of water and electricity, including water connection and programme selection.
Instructions on how to open the dishwasher door.
Instructions on how to close the dishwasher door.
How to activate and deactivate the child safety lock on the door.
Explanation of the water softener's function, salt requirement, and hardness programming.
Step-by-step guide to setting the water hardness level using indicator lights and programme selector.
Procedure to verify the currently set water hardness level via indicator light flashes.
List of items needed before the initial operation of the dishwasher.
Instructions for filling the salt reservoir, including water addition and salt type.
Explanation of the salt indicator light and when to refill the salt reservoir.
Explanation of rinse aid's purpose and how to fill the reservoir with appropriate products.
Step-by-step guide on how to open the rinse aid dispenser and fill it.
Information on the rinse aid indicator light and when to add rinse aid.
Guide to adjusting the rinse aid dosage based on observed spots or clouding on dishes.
General advice on removing coarse food residues, what not to wash, and loading principles.
List of items that should not be washed in the dishwasher due to material or finish.
Instructions for loading the upper basket with small, lightweight, and delicate items.
How to raise the hinged cup rack to accommodate tall items.
Arranging glasses on the positioning rail for support during the wash cycle.
How to adjust the height of the upper basket to fit taller items.
Guidance for loading larger and heavier items into the lower basket.
How to lower the spiked insert sections to create more space for large items.
Using the bottle holder for narrow items like baby bottles.
General advice on loading cutlery.
Arranging cutlery in the tray for efficient unloading and proper cleaning.
Loading cutlery into the basket, considering handle placement for cleaning and safety.
Using the insert for heavily soiled spoons to improve water access.
Guidance on using appropriate detergents, dosage, and safety precautions.
Detailed instructions on how to fill the detergent dispenser compartments.
Steps to prepare and turn on the dishwasher.
How to choose the appropriate wash programme based on load and soiling.
Procedure for starting a selected wash programme using the Start/Stop button.
Understanding the lights that indicate the current stage of a programme.
Information about the End indicator light and precautions for opening the door.
Tips for safely unloading dishes, starting with the lower basket.
How to turn off the dishwasher after a programme finishes.
How to pause and resume a running programme, with safety warnings.
Procedure for changing a programme mid-cycle, with important notes.
Overview of extra functions available on the dishwasher.
How to reset all settings back to the original factory defaults.
How to clean the interior wash cabinet, including descaling and degreasing.
Wiping door seals to remove food deposits and residue.
Instructions for cleaning different types of dishwasher door fronts (plastic, wood, stainless steel).
Advice on cleaning plastic, stainless steel, and aluminium control panels safely.
Instructions on how to remove and clean the filter combination in the wash cabinet.
How to remove, clean, and replace the spray arms to ensure effective washing.
Troubleshooting common technical issues with indicator lights and programme start.
Diagnosing and resolving issues related to water intake and draining problems.
Troubleshooting common issues like detergent residue, lid closure, and interior moisture.
Identifying and resolving common noises such as knocking and rattling during operation.
Troubleshooting why dishes are not clean, smearing, or film is present.
Procedure for cleaning the filter in the water inlet hose to ensure sufficient water flow.
Steps to clean the drain pump and non-return valve if water is not draining.
Sensor controlled programme for normally soiled crockery.
Quick programme for lightly soiled crockery, flushing salt residues, includes glass care.
Shorter wash time for lightly to normally soiled crockery, includes glass care.
Energy saving programme for normal loads, low temperature and long duration.
For normally soiled pots, pans with dried on soiling; very heavy soiling.
For rinsing crockery to avoid smells if a complete cycle is not yet needed.
Information on contacting Miele for repairs and essential details to provide.
Explanation of the programme update function and the PC indicator light.
Information on obtaining comparison test documents and required details.
List of optional accessories available for specific washing needs.
Safety regulations and procedures for electrical work on the appliance in the UK.
Information on fuse replacement, cover fitting, and approved fuses for BS 1363 plugs.
Guidance on connecting the dishwasher to cold or hot water supply, including hose and pressure requirements.
Details on the appliance drainage system, hose length, and connection requirements.
Instructions on how to vent the drainage system to prevent siphoning effects.
Specifications for G 1XXX and G 2XXX models, including dimensions, weight, and capacity.
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