Miele G 572 User Manual

Identifies and details all parts of the dishwasher, including controls, baskets, and reservoirs.

Provides essential safety guidelines for operating the dishwasher and handling detergents and chemicals.

Offers advice on maximizing efficiency and reducing consumption during operation.

Explains the correct procedure for opening and closing the dishwasher door.

Details on adjusting the water hardness selector, including settings table and notes.

Instructions for filling the salt reservoir and using the salt indicator.

Step-by-step guide on filling rinse aid, when to refill, and dosage adjustment.

Guidance on loading upper, lower, and cutlery baskets for optimal cleaning.

Specific instructions for arranging cutlery in the tray for optimal cleaning.

Visual examples of how to load the upper, lower, and cutlery baskets.

Instructions on changing upper basket height and using the positioning rail.

Lists items to avoid, notes on special dishware, and dishwasher-safe recommendations.

Instructions on how to add detergent and guidance on correct amount and type.

Information on Universal and Special programs, including applications, sequence, and duration.

Advice on choosing programs based on soil level and load type.

Steps for switching on and selecting programs using controls.

Procedures for turning off, changing, or interrupting a wash cycle.

Guidance on safe unloading and allowing dishes to cool.

Steps for cleaning wash cabinet filters, spray arms, and the drain pump system.

Explains non-heated drying and turbothermal drying with re-circulation.

Procedure to check water level and adjust intake for low pressure.

Addresses issues like dishwasher not starting, dishes not clean, residue, and water retention.

Instructions for correct installation, leveling, and building under worktops.

Details on power supply, voltage, load, fuse rating, and grounding.

Requirements for water inlet connection and drainage system setup.

Summary of appliance dimensions, electrical, and water ratings.