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Miele HR1934 User Manual

Miele HR1934
124 pages
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Operating Instructions
36" Dual Fuel Range
(Convection Oven)
To prevent accidents and damage to the range, you must r
ead all
instructions supplied before installing or using the appliance.
en–US, CA M.-Nr. 09 898 060

Table of Contents

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Miele HR1934 Specifications

General IconGeneral
TypeElectric
Oven typeSingle
Safety Shut-offYes
Child LockYes
Dimensions (W x D x H)60 x 60 x 85 cm
Voltage220-240 V
Frequency60 Hz

Summary

IMPORTANT SAFETY INSTRUCTIONS

Control Panel Operation

Control Panel Layout and Functions

Details the layout, buttons, display, and basic operation of the control panel.

Appliance Features

Oven Controls and Safety Features

Overviews oven controls, system lock, safety shut-off, cooling fan, and door safety.

Before Using for the First Time

Initial Setup: Language, Country, Voltage, Date

Guides through essential initial settings like language, country, voltage, and date.

First-Time Heating and Steam Rinse

Instructs on initial oven heating and rinsing the steam injection system.

Operating the Oven

Quick Guide and Cooling Fan

Offers a quick guide for oven operation and explains the cooling fan function.

Settings

Self Clean and Safety Lock Settings

Manages Self Clean reminders and safety features like system lock.

Alarm + Timer

Setting and Managing Alarms

Explains how to set, change, and delete alarm times for notifications.

Using and Managing the Timer

Details setting, resetting, and canceling the oven's timer function.

Guide to the Modes

Core Oven Modes (Convection, Surround, Moisture Plus)

Introduces primary oven modes like Convection Bake, Surround, and Moisture Plus.

Roasting, Baking, and Broiling Modes

Describes modes for roasting, baking, browning, and broiling.

Specialized Broiling and Gentle Bake Modes

Details Convection Broil, Rotisserie, and Gentle Bake modes for specific cooking tasks.

Moisture Plus

Moisture Plus Function Overview and Options

Introduces the Moisture Plus function, its benefits, and available steam burst options.

Gourmet Center

MasterChef and MasterChef Plus Programs Overview

Introduces MasterChef programs for various foods and MasterChef Plus for bread.

Favorites

Creating and Saving Favorite Programs

Guides on creating, saving, and naming custom cooking programs for frequent use.

Bake Mode

Baking Modes, Bakeware, and Pan Preparation

Describes various baking modes, suitable bakeware, and pan preparation.

Baking: Temperature, Duration, and Shelf Levels

Guides on selecting baking temperature, duration, and appropriate shelf levels.

Roast Mode

Roasting Modes, Cookware, Temperature, and Shelf Levels

Details roasting modes, cookware requirements, temperature settings, and shelf levels.

Wireless Roast Probe Functionality

Explains the operation and benefits of the wireless roast probe for monitoring cooking.

Wireless Roast Probe: Usage Guidelines

Provides essential instructions for correct usage and important notes on the wireless roast probe.

Slow Roasting

Slow Roasting Guide: Times, Temperatures, and Tips

Provides cooking times, core temperatures, and tips for achieving tender results.

Using the Slow Roasting Function

Step-by-step instructions for initiating and performing slow roasting.

Broil Mode

Broiling Modes, Cookware, and Preheating

Explains different broiling modes, suitable cookware, temperature, and preheating.

Cleaning and Care

Unsuitable Cleaning Agents and Precautions

Lists cleaning agents to avoid and general cleaning precautions.

Self Clean Program: Operation and Preparation

Details how to use the Self Clean program and necessary preparation steps.

Starting and Delaying the Self Clean Program

Guides on initiating the Self Clean program immediately or with a delayed start.

End of Self Clean and Residual Soiling Removal

Explains actions after Self Clean completes and how to remove residual ash.

Frequently Asked Questions

Technical Service

After Sales Service and Warranty Information

Guides on contacting Miele for service and finding warranty information.

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