Cutlery tray (SC units)
The removable cutlery tray makes un-
loading flatware easy. Simply carry the
cutlery tray to where the flatware is
stored and put the entire basket away
in one trip.
For easier unloading cutlery should be
grouped in zones, one for knives, one
for forks, one for spoons, etc.
Place knives with the cutting edge and
forks with the prongs between the hold
-
ers. Spoons should be placed in the
opposite direction with the handles be
-
tween the holders.
Longer items such as soup ladles, cake
slices, mixing spoons and long knives
should be placed lengthwise in the in
-
dentation of the cutlery tray.
Spoon heads should be placed in con
-
tact with at least one of the serrated re-
tainers of the cutlery tray to ensure that
water runs off freely.
Spoons with thick handles may have to
be placed as knives and forks with their
heads in the holders.
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