13
DE
EN
GETTING STARTED AND CLEANING
Important! Before you use your mill for the first time, grind a
handful of grain and then discard the flour. This will remove any
mineral debris from the manufacturing process on the grinding
stones.
Getting started
1. Connect the plug to the power socket.
2. Place a bowl beneath the chute.
3. Select milling grade.
4. Switch on the mill.
5. Add grain to the hopper (in the case of Amaranth and fenugreek,
switch on first before adding the substance).
After grinding, switch the mill off.
Cleaning
The grinding stones clean themselves if you select a coarse setting
from time to time. If the mill is not to be used for a while ( extended
vacation, for example ), we recommend removing flour residues by
grinding on a coarser setting. Please observe the safety instructions
on page 9.
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