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Oven installation by qualified personnel to British Standards.
Guidance for adult operation and keeping children away from hot oven.
Domestic use only, warnings about foil, materials, cans, towels, water, fats, gloves, controls, cookware.
Instructions for cleaning, cooling, and switching off power.
Oven repair by authorised engineer using genuine parts only.
Disposal of packaging and old appliance safely.
Identifies main control panel elements and their functions.
Lists included accessories like grill pan, grill trivet, and shelves.
Explains functions like Oven Light, Defrost, Fan Oven, and Grill.
Controls temperature setting and indicates when target temp is reached.
Details the safety thermostat and the function of the cooling fan.
Describes the timer function for the MSF 610 model.
How to set the current time on the electronic programmer.
Setting the oven to switch off automatically after a set cooking time.
Setting the oven to switch off at a specific clock time.
Using both functions simultaneously for automatic start/stop.
Describes the minute minder alarm function.
How to turn off the programmer display.
Heating the oven empty to remove odours before first cooking.
Important tips like keeping door closed and shelf positioning.
Managing steam and choosing appropriate cookware.
Benefits like faster preheating and even heating.
Step-by-step instructions for using the fan oven function.
Advice on shelf use, cooking multiple dishes, and preventing browning.
Recommended cooking temperatures and shelf positions for various foods.
Specific temperature guidelines for roasting different types of meat.
Steps to activate and use the defrosting feature.
Guidelines on defrosting times, standing times, and general advice.
Instructions for operating the grill function.
Recommended cooking times for various foods during grilling.
Advice on food placement, drying, and using oil for grilling.
Recommended cleaning agents and what to avoid.
Procedures for cleaning the oven exterior, door, and cavity.
Step-by-step guide to changing the oven light bulb.
A guide to diagnosing and fixing common oven issues.
Information needed when calling for service.
How to contact for spare parts or engineer assistance.
Contact details for general inquiries and product information.
Terms and conditions of the standard manufacturer's guarantee.
Details of the guarantee when moving within Europe.
Specifications for the oven's heating elements.
Recess and cavity dimensions, plus oven capacity.
Voltage, cable, and fuse specifications for electrical connection.
Requirements for the cabinet to house the oven safely.
Steps for physically attaching the oven to the kitchen cabinet.
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