3
Health and safety ......................................................... 2
Before first use ............................................................. 3
Features ........................................................................ 4
Using your Slow Cooker .............................................. 5
Handling the Cooking Pot ............................................ 6
Handling the Glass Lid ................................................. 6
Foods for slow cooking ............................................... 6
Slow cooking tips ........................................................ 6
Care and cleaning ........................................................ 7
Caring for the Lid and Cooking Pot ............................ 7
Troubleshooting ........................................................... 7
Notes ............................................................................ 8
Recipes / Cooking Guide ............................................ 9
Recipes - soup ............................................................. 10
Recipes - poultry .......................................................... 10
Recipes - meat ............................................................. 11
Recipes - dessert ......................................................... 15
Contact us .................................................................... 15
Guarantee ..................................................................... 16
Contents
Thank you for purchasing your new Morphy Richards Slow Cooker.
Your Slow Cooker will allow you to create an extensive selection of meals
with the added benefit of being able to sear the meat in the same pan.
Searing meat in the cooking pan means that the juices from the meat
combine with the rest of the ingredients creating richer fuller flavours in
your dishes.
Introduction
Wash the Lid (2) and Cooking Pot (3) in hot, soapy water. Rinse and
dry.
Before first use
The Cooking Pot is not suitable for use on an induction hob.
Note
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