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Need help?Do you have a question about the Morphy Richards MINI GARLIC AND HERB CHOPPER and is the answer not in the manual?
Protect from rain etc. if using outdoors.
Do not touch moving parts. Handle metal blades with care.
Do not allow children to use. Warn them of kitchen dangers.
Do not operate if damaged, use recommended accessories, avoid heat sources.
Max 5g, process for about 5 seconds to avoid bruising.
Chop 1-2 large or 3-4 small cloves at a time.
Chop 1 small chilli (3-4cm) cut into 1-2cm pieces.
Chop about 1 onion (5g) cut into 1-2cm pieces.
Chop 2-3 pieces 1-2cm long.
Chop 10g cut into 1-2cm pieces.
Chop 20g at a time.
Ingredients and method for making salsa using the chopper.
Ingredients and method for a marinade using the chopper.
Ingredients and method for a dip using the chopper.
Ingredients and method for a garlic and herb dip.
Ingredients and method for making pesto with the chopper.
Protect from rain etc. if using outdoors.
Do not touch moving parts. Handle metal blades with care.
Do not allow children to use. Warn them of kitchen dangers.
Do not operate if damaged, use recommended accessories, avoid heat sources.
Max 5g, process for about 5 seconds to avoid bruising.
Chop 1-2 large or 3-4 small cloves at a time.
Chop 1 small chilli (3-4cm) cut into 1-2cm pieces.
Chop about 1 onion (5g) cut into 1-2cm pieces.
Chop 2-3 pieces 1-2cm long.
Chop 10g cut into 1-2cm pieces.
Chop 20g at a time.
Ingredients and method for making salsa using the chopper.
Ingredients and method for a marinade using the chopper.
Ingredients and method for a dip using the chopper.
Ingredients and method for a garlic and herb dip.
Ingredients and method for making pesto with the chopper.
General| Material | Plastic |
|---|---|
| Blade Material | Stainless Steel |
| Weight | 0.5 kg |
| Capacity | 0.3L |
| Cord Length | 1.0 m |
