2
Add the ingredients into the Cooking Pot. We
recommend searing meat in a pan before
adding to the Cooking Pot for better flavour.
Using your Slow Cooker
1
Place the Cooking Pot (3) into the Base Unit
(5).
3
Place the Glass Lid (2) onto the Cooking Pot.
4
Select either the Low or High cooking setting
on the Control Knob (7) to start cooking. The
Indicator Light (6) will illuminate. Refer to the
recipe for a guide on cooking times.
5
When cooking has finished, turn the Control
Knob to Off and serve.
Wash the Glass Lid
(2) and Cooking Pot (3) in hot,
soapy water. Rinse and dry.
WARNING: The Cooking Pot (3) and the sides of
the Base Unit (5) will become very hot during
use. Always use oven gloves when handling.
Before first use Warning
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