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General| Type | Wood stove |
|---|---|
| Material | Cast iron |
| Flue Diameter | 6 inches |
| Fuel Type | Wood |
| Firebox Size | 1.8 cu ft |
| Heating Capacity (sq ft) | 1, 500 |
| Weight (lbs) | 209 |
| Height | 1045 mm |
| Depth | 480 mm |
Safely remove and prepare the stove and its components from packaging.
Follow regulations for installation, chimney connection, and placement.
Advise consulting a chimney sweep for installation and periodic checks.
Ensure safe distances from combustible materials and proper wall clearance.
Understand chimney aperture, height, and flue pipe requirements for good draught.
Connect the flue pipe correctly to the stove and chimney system.
Procedures for connecting the flue pipe securely into a brick chimney.
Procedures for connecting the flue pipe to an insulated steel chimney.
Factors influencing chimney draught and how to achieve optimal performance.
Step-by-step guide for lighting the stove and refuelling for efficient combustion.
Maintain the stove's exterior by cleaning painted surfaces and latches.
Lubricate door latches and check internal components for wear.
Clean baffles, smoke hood, and ash pan for optimal performance and longevity.
Use only dry, split wood (8-12 cm) for safe and efficient burning.
Light the stove correctly with dry kindling and adequate air, leaving the door ajar.
Ensure a good ember bed before adding more fuel to prevent smoke ignition.
Add fuel cautiously, ensuring it lights quickly and doesn't smoulder.
Maintain clear, yellow flames by providing adequate air for complete combustion.
Do not leave the stove burning overnight due to environmental and safety risks.
