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EN
6� Some ingredients need to be stirred halfway through cooking (see the
"Settings" section)� To stir the ingredients, remove the appliance from
the pot� To avoid damaging the non-stick coating in the pot, only use
wooden or plastic utensils to stir the contents� Next, put the Extra Crisp
lid back on the pot and press the Start button to resume cooking�
7� Once the cooking time is complete, the appliance will make a sound
and the temperature will be reduced. Remove the Extra Crisp from
your Cookeo pot and place it on a heat resistant surface.
8� Make sure that the contents are cooked through.
If your ingredients are not yet cooked, simply put the Extra Crisp back
on the pot and set the timer for a few more minutes�
9� When your food is ready, remove the Extra Crisp�
Caution: Do not tip the Extra Crisp or touch the hot grill tray. Do not
tip the pot because of any excess hot oil.
After air frying, the Extra Crisp, pot and ingredients will be hot�
Depending on the type of ingredients placed in the pot, steam may
escape from the pot�
Please note that after three minutes of inactivity, the appliance will
switch to Standby, and after 30 minutes will go into Sleep mode�
Pressing any button will turn it back on again�
SETTINGS
The table below will help you select the basic settings for the ingredients
you want to cook� Note: Keep in mind that these settings are for
guidance only. Since ingredients differ in terms of origin, size, shape
and brand, we cannot guarantee the best settings for the ingredients
you use.
Min/max
quantity (g)
Time
(min)
Temperature
(°C)
Cooking
mode
Stir*
Additional
information
Potatoes and chips
Thin frozen chips
300–750 g 22–33 min 200°C
Yes
Homemade chips
(8 x 8 mm)
300–750 g 22–33 min 200°C
Yes
Add 1 tbsp� of oil
Frozen potato wedges
300–750 g 22–33 min 200°C
Yes
Add 1 tbsp� of oil
Meat and poultry
Chicken cutlets
100–500 g 12–19 min 200°C
Chicken (whole)
1200 g 45–50 min 200°C
Snacks
Frozen chicken
nuggets
100–600 g 7–12 min 200°C
Desserts
Muffins
4 x 100 g 18–22 min 160°C
Use an
oven-safe dish**
Cake
Cookeo cake tin
700–900 g 50 min 160°C
Use a Cookeo cake tin
* Stir halfway through cooking�
** Place a cake tin or oven dish in the bowl (it could be silicone, stainless
steel, aluminium or terracotta)�
IMPORTANT: To avoid damaging your appliance, never exceed the maximum
quantities of ingredients or liquids provided in the user manual and in the
recipes�
Find recipes online at www.moulinex.fr
TIPS
• Smaller ingredients generally require a slightly shorter cooking time than
larger ingredients�
• Stir your ingredients halfway through cooking for best results and to
ensure that everything is cooked evenly�