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Mountfield BCW-49 - Indication of Parts

Mountfield BCW-49
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5
INDICATIONOFPARTS
1
2
3
4
5
6
7
8
10
9
1 Cabinet 6 LevelingLegs
2 Shelfs 7 UpperDoorHingew/Cover
3 ColdSinkFan 8 GlassDoor
4 ColdSinkFanCover 9 Gasket
5 VentilationHoles 10 BottomHinge
TEMPERATURERECOMMENDATION
5emperecommendedyouinstalltheWineChillerinaplacewheretheambient5emperatureisbetween
2026°C/6978°F.Iftheambient5emperatureisaboveorbelowrecommendedtemperatures,the
performanceoftheunitmaybeaffected.Forexample,placingyourunitinextremecoldorhotconditions
may
causeinteriortemperaturestofluctuateandthe¨belowmentionedtemperaturerangeofwinecooler
maynotbereached.
RecommendedTemperaturesforChillingWine
RedWines 1418°C 57‐65°F
DryWhiteWines 914°C 49‐58°F
RoseWines 1011°C 51‐53°F
SparklingWines 59°C 40‐49°F
TemperatureRangesForYourWineCooler
Model TemperatureRange AmbientTemperature
BCW25A 818°C/4764°F 25°C/74°F
BCW49 818°C/4764°F 25°C/74°F
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