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Brand | Mr. Coffee |
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Model | FD5 |
Category | Kitchen Appliances |
Language | English |
Discusses optional pretreatment methods to slow enzyme growth and prevent browning.
Outlines natural pretreatments using fruit juices like lemon or pineapple.
Details syrup blanching for retaining fruit color and creating candied fruit.
Instructions for washing, removing blemishes, and slicing vegetables for drying.
Instructions for making fruit leather or rolls by pureeing fruit and drying it.
Step-by-step guide for making beef jerky, including slicing, marinating, and drying.
Instructions for drying cooked meats and fish, and their storage and reconstitution.
Methods for packing dried foods using freezer bags, vacuum sealing, or glass jars for extended shelf life.
Recommendations for storing dried foods in a dry, dark place, and checking for moisture or mold.
Information on the shelf life of properly dried fruits, vegetables, meats, and fish.
Recipe for a marinade suitable for jerky, using soy sauce, brown sugar, and liquid smoke.
Instructions on what to do if service is needed, emphasizing calling Mr. Coffee directly.