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Mueller FRENCH PRESS - Mueller French Press Coffee Maker Introduction; Features and Brewing Method; Water and Coffee Preparation

Mueller FRENCH PRESS
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Mueller French Press Coffee Maker
The Mueller French Press guarantees full coffee flavor. Expect a
robust, full-bodied 'mouthfeel'. This vacuum-insulated and
double-filtered French Press keeps your coffee hot for a full hour
longer than a regular glass press.
French Press Brewing
With Mueller French Press coffee maker, the grounds are directly
soaked in a hot water. This makes it a method of immersion brewing,
wherein the coffee grounds are submerged for a few minutes in the
hot water, rather than a few short seconds as seen in drip methods.
French Press Flavor
One of the advantages of Mueller French Press Coffee Maker is that it
has a more robust flavor to it. If you like your coffee strong and full of
flavor, this may be a game changer for you.
French Press Control
With a Mueller French Press, you control both the grind size and the
length of steeping time. This means you control your coffee’s
strength and overall flavor, thereby bringing you closer to tasting the
“true” flavor of the beans themselves.
French Press History
The French press that we know and love today was actually patented
in Italy in 1929, although a slightly different design was patented in
France way back in 1852.
Water
Water just below boiling makes the best coffee. Get it as close to
96°C (205°F) as possible. Use the Mueller Kettle to boil the water.
Coffee
The Mueller French Press method works best with medium to
coarse-ground coffee. We recommend you to find your own ratio,
according to the table below.

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