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Type | Self-contained |
---|---|
Bowl Material | Stainless Steel |
Body Material | Stainless Steel |
Production Time | 20-30 minutes |
Power | 150 W |
Voltage | 220-240 V |
Color | Stainless Steel |
Capacity | 1.5 liters |
Frequency | 50 Hz |
Ensure all users read instructions before use and have access. Do not allow children to use.
Avoid contact with water or liquids for electrical components to prevent shock.
Always unplug before maintenance, cleaning, or assembly. Avoid contact with moving parts.
Never operate if cord, plug, or appliance is damaged or malfunctioning.
Keep machine 150mm from walls and do not use outdoors.
Keep cord away from edges and hot surfaces. Avoid placing near heat sources.
Always ensure the unit is OFF before plugging or unplugging from the wall outlet.
Keep hands/utensils away from the container during operation. Use spatula only when off.
Remove the mixing blade assembly before washing the work bowl.
Operate the appliance only with the lid or cover securely in place.
Use only with a 240 Volt AC and 50Hz frequency power supply.
Details the one-year warranty against defects, exclusions, and proof of purchase requirements.
Prepare and chill mixture, paying attention to sugar/alcohol content for best results.
Secure stirrer, fill bowl up to max 3.5 litres to avoid overloading and warranty invalidation.
Set timer for 60 mins. Never run without cover or unattended.
Turn on both CHURN and CHILL switches. Ensure CHURN runs when CHILL is on.
Wait at least 5 minutes before restarting if the timer runs out or machine stops.
Turn off CHILL, run for a minute, remove ice cream, and place in freezer to firm up.
Unplug before cleaning. Use hot water in bowl, wipe, drain, and dry components.
Allow machine to settle for at least 30 minutes after moving before use.