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Provides key specifications like power, cord length, material, dimensions, and included gratings for the smoking ovens.
Explains general cooking, grilling, frying, and tips for juicier food within the smoking oven.
Detailed steps for salting, preparing chips, arranging fish, and smoking duration for fish.
Crucial safety instructions, outdoor use, fire prevention, cord checks, and operational warnings.
Lists suitable wood types for smoking various foods like fish, fowl, pork, and beef.
Offers approximate smoking durations for different food types and weights.
Highlights pull-out handle for easier food removal and accessories like protective hoods.
General| Category | Oven |
|---|---|
| Type | Electric |
| Frequency | 50 Hz |
| Thermostat | Yes |
| Light | Yes |
| Color | Black |
| Material | Stainless steel |
| Model | 54410020 |
| Timer | Yes |
| Door | Glass |
