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ImportAppliances.com

THE EASIEST WAY TO SELF-IMPORT APPLIANCES DIRECT FROM EUROPE.

[en] INSTRUCTION MANUAL

BUILT-IN OVEN

C18FT48H0

Table of Contents

Default Chapter4
- Table of Contents4
Intended Use5
- General Information6
Important Safety Information6
- Steam6
Causes of Damage7
- General Information7
- Meat Thermometer7
- Steam7
Environmental Protection8
- Environmentally-Friendly Disposal8
- Saving Energy8
- Control Panel9
- Controls9
Getting to Know Your Appliance9
- Main Menu10
- Types of Heating Menu10
- Cooking Compartment Functions11
- Water Tank11
Accessories12
- Accessories Included12
- Inserting Accessories12
- Combining Accessories13
- Optional Accessories13
Before Using for the First Time14
- Calibrating the Appliance and Cleaning the Cooking Compartment14
- Initial Use14
1 Operating the Appliance15
- Cleaning the Accessories15
- Setting and Starting the Appliance Operation15
- Switching the Appliance on and off15
- Changing or Cancelling the Appliance Operation16
- Heating up the Appliance Quickly16
- Fullsteam - Steam Cooking17
- Noise17
Steam17
- Variosteam - Steam-Assisted Cooking17
- Defrost Setting18
- Dough Proving Setting18
- Sous-Vide18
- Filling the Water Tank19
- Reheating19
- After Every Steam Operation20
- Setting the Timer21
- Showing and Hiding the Time-Setting Options21
Time-Setting Options21
- Automatic Childproof Lock22
- Checking, Changing or Deleting Settings22
Childproof Lock22
- Setting the Cooking Time22
- Start Delay - "Ready at22
Basic Settings23
- Changing Myprofile23
- List of Basic Settings23
- One-Time Childproof Lock23
- Setting Favourites23
Baking and Roasting Assistant24
- Information on the Settings24
- Selecting a Meal24
- Selecting and Setting Food24
- Information on the Settings25
Programmes25
- Selecting a Dish25
- Inserting the Meat Probe into the Food26
Meat Thermometer26
- Setting a Programme26
- Suitable Types of Heating26
- Core Temperatures of Different Foods27
- Setting and Starting the Appliance Operation27
- Cancelling Sabbath Mode28
- Changing or Cancelling the Appliance Operation28
Sabbath Mode28
- Starting the Sabbath Mode28
Home Connect29
- Home Connect Settings29
- Remote Start29
- Setting up29
- About Data Protection30
Cleaning Agent30
- Declaration of Conformity30
- Remote Diagnostics30
- Suitable Cleaning Agents30
- Surfaces in the Cooking Compartment31
Cleaning Function32
- Easyclean32
- Keeping the Appliance Clean32
- Descaling33
- Changing the Shelf Position for the Telescopic Rail34
- Detaching and Refitting the Rails34
Rails34
Appliance Door35
- Removing and Installing the Door Panels35
- Fault Table36
3 Trouble Shooting36
- Cooking Compartment Bulbs37
- Maximum Operating Time Exceeded37
- Cakes and Small Baked Items38
4 Customer Service38
- E Number and FD Number38
- Silicone Moulds38
Tested for You in Our Cooking Studio38
- Bread and Rolls42
- Pizza, Quiche and Savoury Cakes44
- Bakes and Soufflés46
- Poultry47
- Meat49
- Fish52
- Vegetables, Side Dishes and Eggs54
- Dessert57
- Eco Heating Functions58
- Menu Cooking58
- Acrylamide in Foodstuffs60
- Slow Cook60
- Drying61
- Preserving and Juicing62
- Allowing the Dough to Prove at Dough Proving Setting63
- Sterilising Bottles and Hygiene63
- Sous-Vide64
- Defrosting67
- Reheating68
- Keeping Warm69
- Test Dishes69

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