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Specifies the appliance's purpose, safety conditions, and usage limitations.
Covers fire, burns, scalding, injury, electric shock, and magnetism hazards.
Details specific risks associated with microwave operation, including fire and explosion.
Explains how improper use can damage the appliance's exterior and components.
Lists specific actions that can cause damage during microwave operation.
Covers initial language, time setting, and cleaning the appliance.
Explains how to switch the appliance on/off and start operations.
Details the process of selecting heating types and starting cooking.
Discusses suitable cookware and safety precautions for microwave use.
Outlines the available microwave power levels and their applications.
Guides on setting microwave output, time, and starting operation.
A guide to diagnosing and resolving common appliance faults.
Information on how to contact customer service for repairs and advice.
Detailed tables with temperature and time for various baked goods.
Techniques and settings for roasting and grilling different types of poultry.
Methods and settings for roasting and braising various meat cuts.
Techniques and settings for preparing fish via roasting and stewing.
Instructions and recommended settings for defrosting food using the microwave.
General advice and tables for heating various foods and drinks in the microwave.
Comprehensive guide to microwave cooking, defrosting, and combined functions.
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General
