Nespresso Gemini CS220 PRO - Page 145

ServicemanualEF702/705
145
F U N C T I O N  T E S T S
TemperatureTest
12. Measurethetemperatureofthemilkinbeaker(1).
Thetemperatureshouldbebetweenminimum50°Candmax imum75°C .
Milkfoamweightincreasetest
13. Measuretheweightofthefilledbeaker(1).
Incomparisonto100gofmilk (seepoint5),theweightincreaseshouldbe
asfollow:
Minimum .............................................................................................11%(111g)
Ideal....................................................................................1215%( 112 115g) 
Ma ximum ............................................................................................ 20% (120g) 
Milkfoamvolumecheck(optional)
14. Checkifthemilkfoamhasapproximatelydoublethevolumeoftheliquidmilk
beforepreparation.