Ninja BELGIAN PRO NeverStick - Page 8

Customize your wae
Directions
Place all ingredients in a large bowl and
combine until smooth. Batter will yield 4 to 5 waes.
Mix in powder or flavoring if desired (see next page for
inspiration), then follow the steps on page 1 to get cooking.
Start with your base
Mix the ingredients below to make a base for any of the
custom recipes on the next page.
Ingredients
2 cups all-purpose flour
2
1
/2 teaspoons baking powder
2 teaspoons kosher salt
(or 1 teaspoon table salt)
3 tablespoons canola oil
3 eggs
15
Questions? ninjakitchen.com
Mix up the flavor
Customize your batter for a flavorful spin on the classic.
Pick your favorite flavor and mix it in with the base to
complete your batter.
Chocolate
Mix in:
1
/2 cup cocoa powder
1 teaspoon vanilla extract
1
/4 cup granulated sugar
2 cups whole milk
Toppings: Chocolate sauce and
whipped cream
Red Velvet
Mix in:
1 tablespoon cocoa powder
1 tablespoon red food coloring
1 teaspoon vanilla extract
3 tablespoons granulated sugar
2 cups whole milk
Toppings: Cream cheese icing
Savory Herb
Mix in:
1
1
/2 tablespoons herb seasoning
1
1
/2
cups whole milk
1
/2
cup sour cream
Toppings: Sour cream, fresh herbs,
and tomatoes
Churro
Mix in:
2 teaspoons ground cinnamon
3 tablespoons granulated sugar
1 teaspoon vanilla extract
2 cups whole milk
Toppings: Toss in cinnamon
sugar and top with maple syrup
and butter
Pumpkin Spice
Mix in:
1
/2 cup pumpkin puree
1
1
/2
cups whole milk
3 tablespoons granulated sugar
2 teaspoons pumpkin spice
Toppings: Maple syrup and butter
Apple Cinnamon
Mix in:
1 cup whole milk
1 cup applesauce
2 teaspoons ground cinnamon
Toppings: Fresh apples, maple
syrup, and butter
Lemon Poppy Seed
Mix in:
Zest of 2 lemons
1 tablespoon poppy seed
2 tablespoons lemon juice
3 tablespoons granulated sugar
2 cups whole milk
Toppings: Fresh fruit and
whipped cream