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OBH Nordica Taste Master User Manual

OBH Nordica Taste Master
40 pages
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OBH Nordica Taste Master Specifications

General IconGeneral
BrandOBH Nordica
ModelTaste Master
CategoryThermometer
LanguageEnglish

Summary

Safety Instructions

Main Components

Device Components Overview

Identifies and describes the main physical parts of the meat thermometer and its probe.

Inserting or Replacing Batteries

Instructions on how to insert or replace the AAA 1.5V battery in the meat thermometer correctly.

Using the Meat Thermometer

Selecting Meat Type and Doneness

Guides on how to choose the meat type and desired taste/doneness for cooking.

Alarm Activation and Probe Insertion

Steps for activating the alarm function and correctly inserting the probe into the meat.

Recommended Alarm Temperatures

Alarm Temperature Table

Provides a table of recommended alarm temperatures for different meat types and doneness levels.

Timer Functionality

Using the Timer as Stopwatch or Egg Timer

Instructions on how to use the meat thermometer's timer as a stopwatch or an egg timer.

Temperature Alarm and Unit Switching

Setting the Temperature Alarm

Details on how to set an alarm to sound if the temperature exceeds a set limit.

Switching Between °C and °F

Explains how to switch the thermometer display between Celsius and Fahrenheit units.

Cleaning and Maintenance

Cleaning and Maintenance Guidelines

Provides guidelines on how to clean and maintain the meat thermometer properly.

Environmental and Consumer Information

Battery Replacement Environmental Impact

Advice on environmentally responsible battery replacement and disposal.

Proper Disposal of Used Equipment

Information on the legal requirements for recycling and disposing of electronic equipment.

Receiver Features