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Olympia Cremina User Manual

Olympia Cremina
25 pages
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Cremina owner’s book
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Questions and Answers:

Olympia Cremina Specifications

General IconGeneral
Boiler MaterialBrass
Weight11 kg
Power1000 W
Pressure9 bar
TypeManual Espresso Machine
MaterialStainless Steel

Summary

Essential Safety Instructions

Getting Started with Your Cremina

Filling the Boiler

Instructions for filling the boiler with fresh water.

Heating and Releasing Air

Process for releasing air and heating the machine to operating temperature.

Maintenance and Cleaning Guide

Using Steam and Hot Water

Espresso Brewing Essentials

Achieving Perfect Espresso: Five Steps

Machine Preparation and Preheating

Preheating the machine and components for optimal espresso brewing.

Grinding and Dosing

Guidance on grinder settings and the correct amount of espresso grounds.

Tamping and Extraction

Instructions on tamping grounds and performing the espresso extraction.

Judging Espresso Quality

Troubleshooting Espresso Problems

Inadequately Brewed Espresso

Identifies issues with light, watery espresso and suggests solutions.

Overbrewed Espresso Issues

Diagnoses bitter, thin espresso and provides corrective actions.

Machine and Flow Malfunctions

Addresses machine malfunctions, no steam, and espresso flow problems.

General Warranty Conditions

Control Elements Overview

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