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General| Power | 1500W |
|---|---|
| Voltage | 220-240V |
| Frequency | 50/60Hz |
| Material | Stainless Steel |
| Number of cooking programs | 12 |
| Display | LCD |
| Capacity | 2 L |
Essential safety guidelines for operating the ThermoCook Pro M 2.0.
Lists and identifies all physical parts of the appliance.
Explains the indicators and meanings on the appliance's LCD screen.
Detailed explanation of the appliance's control buttons and menu options.
Information on the maximum capacity of the appliance's bowl.
Warning about hot surfaces on the appliance.
Step-by-step guide for fitting the air-proof ring.
Instructions for attaching and detaching the blade assembly.
Steps for correctly attaching the bowl to the main appliance.
Instructions on how to detach the bowl from the main unit.
Guide for fitting the inner basket for cooking.
Steps for setting up the steamer unit for cooking.
Explains how to use different steamer combinations.
Warnings and tips related to steam cooking.
Instructions on how to attach and detach the butterfly whisk.
Guide on setting time, speed, and temperature for cooking.
Overview of all button functions on the appliance interface.
How to use the integrated weighing scale feature.
Accessing recipes and using the WiFi connectivity feature.
Lists fault codes and their corresponding solutions.
Usage guidelines for accessories like butterfly and blade.
Step-by-step guide for cleaning the appliance and its parts.
Details on the appliance's warranty period and initial coverage.
Detailed terms, limitations, and exclusions of the appliance warranty.
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