Oster 6805 - Page 7

English-6
Processed UnProcessed sPecial
Food QUantity QUantity instrUctions
Breadcrumbs 1/2-cup (125 ml) 1 slice, torn in 8 pieces Pulse 1 – 4
times
Celery 3/4-cup (200 ml) 1-cup (250 ml) Pulse 2 – 3
of 1-inch (2.5 cm) pieces times
Cheese, Cheddar 1-cup (250 ml) 1-cup (250 ml) Pulse 2 times
of 1-inch (2.5 cm) pieces
Cheese, Swiss 1-cup (250 ml) 1-cup (250 ml) Pulse 5 times
of 1-inch (2.5 cm) pieces
Cheese, 1-cup (250 ml) 1-cup (250 ml) Chop
Hard or Semi-Hard of 1-inch (2.5 cm) pieces continuously
Coffee Beans 1-cup (250 ml) 1-cup (250 ml) Grind 45
seconds
for percolators
and 60
seconds for
drip
Cookies, Wafer 1/2-cup (125 ml) 10 wafers Pulse 3 times
Crackers, Graham 1/2-cup (125 ml) 8 crackers Pulse 3 times
Peppers 2/3-cup (150 ml) 1-cup (250 ml) Pulse 1 time
Meat, Boneless, 1-cup (250 ml) 1-cup (250 ml) Chop
Cooked of 1-inch (2.5 cm) pieces continuously
Nuts, almonds, 1-cup (250 ml) 1-cup (250 ml) Pulse 2 – 4
peanuts, pecans, times
walnuts
GUIDE FOR PROCESSING FOODS IN BLENDER