English-5
BLEN DING TIPS
• PutliquidsintheJarfirst,unlessarecipesaysotherwise.
• Crushingice:Crush6icecubesorapproximately
2 cups of ice at a time.
• ThisBlenderhasbeendesignedtogentlypro-
cess foods when operating at low speeds. If blades
do not rotate during operation, simply choose
a higher speed.
• DonotremovetheLidwhileinuse.Remove
Feeder Cap to add smaller ingredients. (Figure 5)
• Cutallfirmfruitsandvegetables,cookedmeats,
fish and seafood into pieces no larger than 1/2 inch
(1.8 cm) to 1 inch (2.5 cm). Cut all kinds of cheeses
into pieces no larger than 1/2 inch (1.8 cm).
• ThisBlenderwillnotmashpotatoes,whipegg
whites or substitute dairy toppings, mix stiff dough
or grind raw meat.
Figure 5
12 SPEED
SPEED CHART
1 2 3
4
5 6
easy
clean
puree cream chop whip mix
grate blend shred grind liquefy
ice
crush
PULSE
t LOW s HIGH
7 8 9 10 11 12
SPEED RANGE
SELECTION
SPEED
FUNCTION
In the table below you will find a typical application for each speed to better guide you when using
your Blender.