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Oster BLSTCP - Page 5

Oster BLSTCP
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English8 English9
ProCessIng Foods In blender
Food ProCessed
QuantItY
unProCessed QuantItY sPeCIal
InstruCtIons
Breadcrumbs 1/2-cup(125ml) 1slice,tornin8pieces Pulse1–4times
Celery 3/4-cup(200ml) 1-cup(250ml)of1-inch
(2.5cm)pieces
Pulse2–3times
Cheese,Cheddar 1-cup(250ml) 1-cup(250ml)of1-inch
(2.5cm)pieces
Pulse2times
Cheese,Swiss 1-cup(250ml) 1-cup(250ml)of1-inch
(2.5cm)pieces
Pulse5times
Cheese,
HardorSemi-Hard
1-cup(250ml) 1-cup(250ml)of1-inch
(2.5cm)pieces
Chop
continuously
CoffeeBeans 1-cup(250ml) 1-cup(250ml) Grind45seconds
forpercolatorsand
60secondsfordrip
Cookies,Wafer 1/2-cup(125ml) 10wafers Pulse3times
Crackers,Graham 1/2-cup(125ml) 8crackers Pulse3times
Peppers 2/3-cup(150ml) 1-cup(250ml) Pulse1time
Meat,Boneless,Cooked 1-cup(250ml) 1-cup(250ml)of1-inch
(2.5cm)pieces
Chop
continuously
Nuts,almonds,peanuts,
pecans,walnuts
1-cup(250ml) 1-cup(250ml) Pulse2–4times
CleanIng and storIng Your blender
IMPORTANT:UNPLUGBEFORECLEANINGBASEandDONOTIMMERSE
THEBLENDERBASEINWATERORANYOTHERLIQUIDS.Useadamp,
softspongewithmilddetergenttocleantheoutsideoftheblenderbase.Allparts
exceptfortheblenderbasearedishwashersafe.Collarandthreadedbottom
discaretoprackdishwashersafeONLY.Collarandthreadedbottomdisccan
beseparatedforcleaning.Holdcollarwithbothhandsandpressdownontop
ofdiscwiththumbs.Placesealingringinbottombasketofdishwasher.Youcan
alsowashthepartsinwarm,soapywater.Rinsewellanddry.
easY Clean
Pour3cupsofwarmwaterintheblenderjar.Add1–2dropsofliquid
dishwashingdetergent.SelectEasyClean.Blenddetergentfor10–15seconds.
Emptyjarofsoapywaterintosink.Rinsejarthoroughlywithcleanwater.
Note:EasyCleanisnotasubstituteforregularcleaningdescribedabove.Itis
especiallyimportanttodisassembleandthoroughlycleanyourblenderwhen
processingmilk,dairyproducts,meats,seafoodandeggs.
storIng Your blender
Aftercleaning,reassemblebladetojarwithsealingringandcollar.Storeblender
withcoverajartopreventcontainerodor.
reCIPes
ForfunandcreativerecipesforyournewOster
®
blenderpleasevisitwww.
oster.com.HereyouwillndeverythingfromtheperfectBreakfastSmoothie
tocreamySoups,SaucesandahostofOster
®
signatureFrozenDrinks.Forthe
perfectrecipeforanyoccasion–turnonyourcreativitywithOster
®
!
gInger PeaCh smoothIe
makes
CuPs
Yogurt
(ounCes)
ICe Cubes
medIum
Frozen
slICed
PeaChes
Frozen
banana (2
InCh Chunks)
whIte graPe
JuICe (CuPs)
ground
gInger
(tsP)
2 8 2 5 2 3/8 1/8
3 12 3 8 3 1/2 1/5
4 16 4 10 4 5/8 1/4
5 20 5 13 5 7/8 1/3
6 24 6 15 6 1 3/8
7 28 7 18 7 11/8 1/2
8 32 8 20 8 13/8 1/2
strawberrY smoothIe
makes
CuPs
Yogurt
(ounCes)
ICe Cubes
medIum
Frozen
strawberrIes
(1 InCh dIa.max)
Frozen banana
(2 InCh Chunks)
whIte graPe
JuICe (CuPs)
ground
gInger (tsP)
2 7 2 2 2 3 1/8
3 11 3 3 3 41/2 1/5
4 14 4 4 4 6 1/4
5 18 5 5 5 71/2 1/3
6 21 6 6 6 9 3/8
7 28 7 7 7 101/2 1/2
8 32 8 8 8 12 1/2
6800-6839_6850-6889_BLSTCP_BLSTCC_14EFSM1.indd 26-27 12/24/14 9:37 AM

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