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General| Brand | Oster |
|---|---|
| Model | TSSTTVPZDA |
| Category | Convection Oven |
| Language | English |
Comprehensive safety rules for operating the appliance to prevent fire, electric shock, and injury.
Guidelines for using short or detachable power-supply cords and extension cords safely.
Details for using longer detachable power-supply cords or extension cords safely.
Advice on protecting countertop and table surfaces from heat damage.
Information about potential slight smoke or odor during initial appliance use.
Detailed descriptions of the oven's various parts and their functions.
Steps for preparing the oven for first-time use, including cleaning and setup.
Guidance on selecting an appropriate location and connecting the oven to power.
Instructions for using the broil function, including setup and cautions.
Warning about handling hot food and metal racks during broiling.
Instructions for using the warm function, including setup and cautions.
Warning about handling hot food and racks during warming.
Steps and tips for using the toast function effectively.
Warning about handling hot food and racks during toasting.
Instructions for using the bake function, including setup and cautions.
Warning about handling hot food and racks during baking.
Explanation of the turbo convection feature and its benefits.
Guidance on adjusting cooking time when using the Turbo function.
Recommendations on foods that benefit most from Turbo cooking.
Steps for preheating and using the Turbo convection mode.
Warning about handling hot items during Turbo convection use.
Instructions for using the dedicated pizza drawer, including setup and cautions.
Advice on pizza cooking times and monitoring the first use.
Warning about handling hot items when using the pizza drawer.
Explanation of how to use the timer for timed shut-off or 'Stay On' operation.
Information on the two rack positions and how to insert/remove the rack.
Guidance on placing the pan on racks or in guide rails for different cooking methods.
Step-by-step instructions for cleaning the oven and its components.
Warnings against using abrasive cleaners and metal scouring pads.
Solutions for common problems like incorrect cooking results and smells.
Diagnosing issues related to heating elements not working correctly.
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