English-8
PROBLEM
• Overcooked / undercooked foods.
• Burnt smell.
• Oven does not turn ON.
• Only one heating element is
heating up.
• Heating elements do not stay ON.
HELPFUL TIPS/ TROUBLESHOOTING
POTENTIAL CAUSE
• Incorrect temperature or time
setting.
• Rack placement.
• Food build-up inside oven, on
heating elements or in crumb tray.
• Unit is unplugged.
• Timer was not turned
past 10 minute mark.
• Function setting selection
determines which heating element
will operate.
• Heating elements will cycle ON and
OFF to maintain proper heat.
SOLUTION
• You may have to adjust the time and
temperature to the desired taste.
• Because your oven is smaller than
your regular oven, it will heat up
faster and generally cook in shorter
periods of time.
• Refer to “Positioning Rack” Section.
Rack may need to be adjusted to
accommodate food type.
• Refer to “Cleaning Your Toaster
Oven” Section.
• Plug the toaster oven into
appropriate electrical outlet.
• Set timer knob and temperature
knob to the desired setting. Both
must be turned on to operate the
toaster oven.
• When toasting, make sure the oven
is not set to broil setting.
• Be certain that function is as
desired.
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