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Brand | OUTDOOR CHEF |
---|---|
Model | CITY 420 G |
Category | Grill |
Language | English |
General safety advice and warnings for operating the barbecue.
Information and regulations regarding the use and handling of gas bottles.
Essential safety guidelines for using the barbecue safely.
Explanation of symbols for heat levels, lighting, and igniter.
Illustrates the direct and indirect positions of the EASY FLIP funnel.
Details on the performance of models with a single burner.
Details on the performance of models with two burners.
Description of the burner system for the additional grilling area.
Describes direct heat for grilling and cooking with high temperatures.
Describes indirect heat for even distribution in closed kettle.
Tips for cooking large joints and chickens using indirect heat.
Tips for grilling smaller cuts of meat using direct heat.
Troubleshooting steps for when the burner fails to ignite.
Troubleshooting steps for issues related to the spark ignition system.
Details on the manufacturer's warranty period and coverage.
Procedure for making a warranty claim or reporting a defect.
Specific warranty durations for different parts of the barbecue.
Conditions and circumstances under which the warranty is excluded.