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General| Brand | OZTI |
|---|---|
| Model | OME 4070 |
| Category | Commercial Food Equipment |
| Language | English |
Covers operating environment, flammable materials, and cleaning precautions.
Addresses installation regulations, trained operators, and unauthorized handling.
Specifies minimum distances from walls and furniture for fire safety.
Details electrician requirements, fuse types, leakage protection, and grounding.
Guidance on setting temperatures, cooking pastry, and using stand-by mode.
Emphasizes the absolute necessity of ground connection for safe operation.
Warns that unauthorized handling or parts void the warranty.
