To Next PageTo Next Page
Need help?Do you have a question about the Panasonic NN-SD686S and is the answer not in the manual?
General| Brand | Panasonic |
|---|---|
| Model | NN-SD686S |
| Category | Microwave Oven |
| Language | English |
General safety guidelines for microwave oven usage, including inspection and radiation precautions.
Proper grounding procedures for the microwave oven to prevent electric shock.
Statements on microwave oven compliance with relevant safety and radio regulations.
Best practices for operating the microwave oven safely and effectively.
Instructions on positioning the microwave oven for optimal performance and safety.
Specifies the necessary electrical circuit for the microwave oven.
Essential safety and handling tips for food in the microwave oven.
Explanation of microwave energy principles and interaction with food.
How reflection, transmission, and absorption affect materials.
Method to verify if containers are suitable for microwave use.
Guidelines for safe use of paper products and plastic wrap.
Safe usage rules for plastic containers, jars, and bottles.
Warnings about metal use and guidance on microwave thermometers.
Advice on using straw, wicker, and wood items.
Identification and basic information on essential oven parts like trays and rings.
Overview of the control panel, its buttons, and display.
Understanding the oven's display window and power level settings.
Explanation of all control pads and the time/weight dial.
How to use Start, Stop/Reset, and Timer functions.
Meaning of the different beep sounds produced by the oven.
Step-by-step instructions to begin using the oven.
How to enable or disable the on-screen operation guide.
Procedure for setting the current time on the oven.
How to activate and deactivate the child safety lock feature.
Selecting power levels and setting cooking durations.
Chart detailing power levels, wattage, and food examples.
Using Turbo Defrost based on food weight.
Defrosting using manual power and time settings.
Best practices for freezing food for optimal defrosting.
Step-by-step defrosting methods and time guidelines.
How to use the Sensor Cook feature for automatic cooking.
Modifying cooking results with the More/Less pad.
Recommendations for optimal results when reheating.
Weight guidelines for various food types for Sensor Reheat.
Fast reheating using the Quick Minute feature.
Understanding the dial's functions for time, weight, and menus.
Utilizing the oven as a kitchen timer.
Setting standing time and programming delayed cooking.
Identifying common occurrences that are not faults.
Solutions for typical issues like oven not turning on or starting.
Guidelines for cleaning the oven's interior, exterior, and components.
Key technical details and dimensions of the microwave oven.
Simplified steps for setting the clock, safety lock, and core cooking functions.
Quick instructions for using the timer and defrost features.
Fast operation guides for Quick Minute and Sensor Cook.
Simplified steps for using the Sensor Reheat function.
How food properties affect cooking results.
Key methods for preparing food for microwave cooking.
Explanation of symbols used in recipe sections.
Techniques for covering food and achieving browning.
The importance and effect of standing time after cooking.
Tips for converting regular recipes for microwave use.
Methods for planning meals using the microwave oven.
Modifying recipes for different quantities and oven wattages.
General guidelines for reheating using power and time settings.
Using automatic features for reheating food.
Specific instructions for reheating various frozen food items.
Guidelines for reheating other frozen food types.
Specific instructions for reheating frozen meals.
Key factors for reheating cold food effectively.
Key factors for reheating food from the freezer.
Recipes for pumpkin, potato, and leek soups.
Recipes for simple and fast soup preparations.
Recipes for chicken, nachos, and zucchini dishes.
Recipe for a simple snack mix.
General guide for cooking fish and shellfish using micro power.
Using automatic features for cooking fish.
Specific recipes for lemon pepper fish and fish pie.
Recipes for mussels, bouillabaisse, prawns, salmon, and oysters.
Recipe for Seafood Marinara.
Methods for cooking whole chicken and pieces by power or Sensor Cook.
Precautions and methods for cooking eggs in the microwave.
Recipes for scrambled eggs, poached eggs, and various chicken dishes.
Recipes for chicken and vegetable preparations.
Recipes for chicken wings and chicken risotto.
Guide for preparing curries using automatic cooking modes.
Methods for cooking casseroles using the Sensor Cook function.
Chart for adjusting curry recipes by quantity and liquid.
Recipes for beef bourguignonne, french onion casserole, and corned beef.
Recipe for Goulash.
Recipes for spaghetti meat sauce, beef stroganoff, and Chinese beef dishes.
Recipes for lamb pilau, seasoned roast lamb, and chilli beef.
Guide for cooking tender meat cuts using micro power.
Guide for cooking less-tender meat cuts using micro power.
Chart detailing power levels for cooking various meats.
Guide for cooking tender meat cuts using micro power.
Instructions for cooking fresh vegetables using micro power.
Chart for cooking fresh vegetables by power and time.
Methods for cooking frozen vegetables by micro power, Sensor Cook, and Auto Cook.
Using automatic modes for root vegetables.
Instructions for cooking dried beans and peas using micro power.
Recipes for potato bake, frittata, creamed spinach, and cauliflower dishes.
Recipes for Thai vegetable curry, herbed vegetables, and asparagus.
Recipes for tomato casserole and savory Brussels sprouts.
How to cook legumes using automatic cooking modes.
Recipes for red coconut dhal, hummus, and lentil hot pot.
Instructions for cooking rice using various methods.
Recipes for paella, fragrant coconut rice, seasoned rice, and fried rice.
Recipe for Chicken Risotto.
How to cook risotto using the Sensor Cook function.
A fundamental recipe for preparing risotto.
Instructions for cooking pasta using micro power.
Methods for cooking pasta using Sensor Cook and Auto Cook.
Recipes for penne puttanesca and spaghetti with tomato sauce.
Recipes for creamy bacon sauce and macaroni and cheese.
Instructions for cooking dried noodles using micro power.
Recipes for Szechuan salad noodles and teriyaki tofu noodles.
General guidelines for baking cakes in the microwave oven.
Recipes for sultana cake, packet cake, and chocolate cake.
How to use Sensor Cook for preparing various desserts.
Recipes for chocolate pudding, apple crumble, and peach crumble.
Recipe for apricot cobbler.
How to cook fruit using the Sensor Cook feature.
Instructions for cooking fruit using micro power.
Recipes for sweet berry sauce, cinnamon pears, and figs.
Recipes for fruit mince and chocolate pâté.
Recipes for Christmas pudding, stirred custard, and brandy sauce.
Important safety warning when cooking mince pies.
Recipes for chocolate brownies, peanut butter squares, and mocha fudge.
Safety for preserving and recipe for tomato chutney.
Recipe for lemon butter.
Recipes for basic white sauce and gravy.
Recipes for cheese sauce and lemon lime cordial.
Recipes for rich chocolate sauce and strawberry liqueur.
Recipe for mint sauce.
