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Measures to prevent fire, burns, and electric shock from appliance misuse.
Guidelines to avoid personal injury, property damage, and ensure safe appliance operation.
Essential points for operating the dishwasher correctly and safely.
Instructions on using the correct dishwasher detergent and avoiding alternatives.
Identification of major parts including control panel, baskets, and rear components.
List and visual identification of supplied accessories like hoses, clamps, and connectors.
Confirming installation, checking items, and identifying unsuitable dishware.
Step-by-step instructions for initial setup, loading, detergent, and operation.
Detailed instructions on arranging dishes in upper and lower baskets for optimal cleaning.
How to adjust the movable racks in the upper and lower baskets for different dishware sizes.
Steps for adding detergent and initiating the washing cycle.
Guide to setting the water hardness level for optimal cleaning results.
How to adjust drying modes, set delay start, and change operational settings.
Procedures for enhancing washing or drying performance by adjusting specific settings.
Routine maintenance for cleaning the food filter and drain filter.
Instructions for cleaning the appliance interior and using the self-cleaning Care program.
Common user queries regarding performance, appearance, and operation issues.
Identification and initial troubleshooting for error codes displayed on the unit.
Steps to prevent freezing and address issues if the appliance freezes.
Solutions for various operational faults including power, water, sound, and smell issues.
Guidelines for selecting the proper installation location and ensuring clearances.
Detailed steps for connecting the water supply and drain hoses to the dishwasher.
Instructions for fitting the water supply hose connector to the water tap.
Options for connecting to the water supply valve, including under-counter setups.
Checks for ensuring adequate water pressure and flow rate for operation.
Method for correctly securing the drain hose to prevent dislodgement.
Procedures for running a trial operation and performing final checks before use.
Key technical data and features of the dishwasher.
Information on the high-temperature sanitization performance and test results.
General| Capacity | 6 place settings |
|---|---|
| Color | Silver |
| Voltage | 220-240 V |
| Wash Programs/Cycles | Glass, Rinse |
| Water Consumption | 11 L per cycle |
