Chili paste
Note: This recipe can be prepared with the wet mill.
Ingredients
- 6g dried chili, deseeded
- 20g fresh chili, deseeded
- 30g shallots
- 1pc garlic
- 1tbsp water
1 Put all ingredients in the wet mill.
2 Use the PULSE setting to process the ingredients for 30 seconds.
Soy milk
Note: This recipe can only be prepared with the lter (HR2027/HR2024 only).You can order the lter for
the HR2021 and HR2020 as an extra accessory from your Philips dealer.
Always let the appliance cool down to room temperature between processing cycles.
Ingredients
- 75g dried soy beans
- 640ml water
1 Soak the soy beans for 4 hours before you process them. Then let them drain.
2 Put the soaked soy beans in the lter and pour the water into the blender jar. Blend for 30
seconds.
3 Pour the soy milk into a pan and bring to the boil. Then add some sugar and let the soy milk
simmer until all sugar has dissolved.
4 Serve hot or cold.
Nourishing vegetable soup from Budapest
Ingredients
- 120g kohlrabi
- 180g potatoes
- 180g celery
- 60g carrots
- 100g smoked pork
- 0.55ltr water
- 100g lentils (canned)
- 125g crème fraîche
- 10g parsley
- salt, freshly ground pepper, 1 stock cube, 1 bay leaf
1 Precut the ingredients into pieces of 2x2x2cm.
2 Put the kohlrabi, potatoes, celery, carrots and 0.42ltr water in the blender jar in this order.
Then blend for 30 seconds.
3 Put the blended ingredients in a pan and bring them to boil. Add the rest of the water
(0.13ltr), crème fraîche, lentils, meat, herbs, stock cube and seasonings.
4 Let the soup simmer for 30 minutes. Stir the soup regularly.
ENGLISH 13
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