Do you have a question about the PizzaMaster PM 722 and is the answer not in the manual?
Details of the limited warranty covering material and workmanship defects.
Essential safety instructions for operation, installation, and handling.
Step-by-step guide for assembling the oven when it is equipped with legs.
Detailed steps for assembling ovens with 1 to 4 decks.
Detailed steps for assembling ovens with 5 decks.
Steps for safely connecting the oven to the electrical supply.
Steps for installing the steam system and guidelines for water quality.
Instructions for installing and electrically connecting the automatic door opener.
Explanation of the digital control panel layout and its components.
Step-by-step guide for operating the oven using the digital control panel.
Procedure for the first-time start-up, including burn-off and initial settings.
Identifies common oven symptoms, causes, and probable solutions.
Further common oven issues, causes, and probable solutions.
| Weight | 90 kg |
|---|---|
| Power | 6 kW |
| Temperature Range | 50-500°C |
| Material | Stainless steel |
| Timer | 0-60 minutes |
| Pizza Size | Ø 40 cm |
| Voltage | 400 V |

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