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Daily Use
First use
Cleaning the interior
Before using the appliance for the first time, wash the interior and all internal
accessories with lukewarm water and some neutral soap so as to remove the
typical smell of a brand new product, then dry thoroughly.
Important!
- Do not use detergents or abrasive powders, as these will damage the
finish.
Daily use
Position different food in different compartments according to be the below
table
Freezer drawer(s)/shelf • Foods for long-term storage.
• Bottom drawer/shelf for raw meat, poultry, fish.
• Middle drawer/shelf for frozen vegetables, chips.
• Top drawer/shelf for ice cream, frozen fruit, frozen
baked goods.
Storing frozen food
When first starting-up or after a period out of use, before putting the
product in the compartment let the appliance run at least 2 hours on the
higher settings.
Important!
- In the event of accidental defrosting, for example the power has been off
for longer than the value shown in the technical characteristics chart under
"rising time", the defrosted food must be consumed quickly or cooked
immediately and then re-frozen (after cooked).
Temperature setting recommendation: -18°C is recommended.
Under recommended setting, the best storage time of freezer is no more
than 1 month.
The best storage time may reduce under other settings.
Thawing
Deep-frozen or frozen food, prior to be used, can be thawed in the freezer
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