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Proctor-Silex 72500R User Manual

Proctor-Silex 72500R
13 pages
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Food Chopper
Hachoir
840126400
English .................................................. 2
USA: 1-800-851-8900
Français ................................................ 8
Canada : 1-800-267-2826
Español .............................................. 16
En México: 01-800-71-16-100
Le invitamos a leer cuidadosamente este
instructivo antes de usar su aparato.
Picadora de alimentos
840126400 Ev00.qxd 3/29/04 1:24 PM Page 1
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Proctor-Silex 72500R Specifications

General IconGeneral
Model72500R
CategoryFood Processor
Dishwasher Safe PartsYes
ColorWhite
Blade MaterialStainless Steel
Pulse FunctionYes
Speed Settings2
Weight3.5 lb

Summary

Important Safeguards

General Safety Precautions

Essential safety measures to follow when operating the food chopper to prevent injury or damage.

Electrical Safety and Cord Usage

Information regarding polarized plugs, extension cord use, and electrical safety features.

Parts and Features

Identification of the main components of the food chopper, including the cover, blade, bowl, button, and base.

Preparation Before First Use

Instructions for initial cleaning and preparation before the first operation of the food chopper.

How to Use the Food Chopper

Bowl and Base Assembly

Guidance on correctly positioning, locking, and securing the bowl onto the chopper base.

Blade and Food Placement

Procedure for inserting the sharp blade and adding food items into the bowl for processing.

Operating the Chopper

How to power the appliance and activate the chopping function using the On/Pulse button.

Disassembly and Post-Use Handling

Steps for safely disassembling the chopper after operation and removing the blade.

Troubleshooting: Chopper Not Starting

Steps to diagnose and resolve issues if the food chopper fails to operate.

Chopping Tips and Guidelines

Capacity and Liquid Processing

Guidelines on the maximum capacity of the bowl and specific limits for liquid ingredients.

Achieving Desired Consistency

Tips for controlling processing by using the On/Pulse button effectively for desired results.

Specific Food Preparation

Instructions for making bread crumbs, cracker crumbs, chopping vegetables, herbs, and nuts.

Pureeing and Ingredient Restrictions

Using the chopper for pureeing and a list of ingredients to avoid processing.

Cleaning and Maintenance

Washing Chopper Components

Instructions for washing the cover, bowl, and blade in hot, soapy water or dishwasher.

Cleaning the Base Unit

How to clean the electrical base using a damp cloth, avoiding abrasives and immersion.

Customer Service and Warranty

Contacting Customer Service

Information on how to contact customer service and what details to have ready.

Limited Warranty Information

Details of the product warranty, including duration, coverage, and limitations.

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