Serial Number: FA01M0E0G00 Version:00.00 Edition: 2006-6
Dishwasher Model: DWI 5212P
Page 9 / 19
Loading the detergent
To open the "A" cover on the dispenser,press the "B" button.The detergent for the wash cycle should be poured into
the "C" compartment.
After the detergent has been placed in the dispenser, close the cover and press down until it clicks in place.
Notice:To facilitate closing the cover, remove any excess detergent on the
edges of the dispenser.
Rinse Aid
This product makes dishes sparkle and helps them to dry without spotting.The dispenser
is located on the inside panel of the door and should be filled after every 80 wash cycle
(or when the rinse aid indicator light comes on for those models with this feature).
Loading The Rinse Aid
To open the dispenser,turn the "C" cap in the anti-clockwise dierction and then pour in the rinse aid,making sure not
to overfill.The amount of rinse aid used for each cycle can be regulated by turning the "F" dose adjustor ,located
beneath the "C" cap, with a screwdriver.There are 6 different settings; the normal dosage setting is 3.
Important
Proper dosage of the rinse aid improves drying.
If drops of water remain on the dishes or spotting occurs,the dosage adjustor should be
turned to a higher setting.
If the dishes have white streaks,turn the dosage adjustor to a lower setting.
Before placing the dishes in the dishwasher, remove the larger food debris to prevent the
filter from becoming clogged, which results in reduced performance.
If the pots and pans have baked-on food that is
extremely hard to remove, we recommend that they be
allowed to soak before they are washed. This will
eliminate the need for extra wash cycles. Pull out the
rack to facilitate loading the dishwasher.
How to Use the Lower Rack
We recommend that you place the most difficult to
clean items on the bottom rack: pots, lids, serving
dishes and bowls, as shown in the figure to the right.
It is preferable to place serving dishes and lids on the
sides of the racks in order to avoid blocking the
rotation of the top spray arm.
- Pots, serving bowls, etc. must always be placed face down.
- Deep pots should be slanted to allow the water to flow out.
- Cutlery should be placed in the cutlery basket with the
handles at the bottom; if the rack has side baskets, the
spoons should be placed individually into the appropriate slots.
Espe-cially long utensils should be placed in the horizontal
position at the front of the upper rack( see Fig.A).
How to Use the Upper Rack
The upper rack is designed to hold more delicate and lighter
dishware, such as glasses, coffee and tea cups and saucers, as well as plates, small bowls and shallow pans
(as long as they are not too dirty).
- Position the dishes and cookware so that they do not get moved by the spray of water.
The upper rack can be adjusted for height by using the knobs located on the sides of the rack itself (see fig.B).
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