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General| Model | PKSTIND48 |
|---|---|
| Type | Induction Cooktop |
| Power Source | Electric |
| Number of Burners | 4 |
| Voltage | 120V |
| Power | 1800W |
| Power Levels | 10 |
| Surface Material | Ceramic Glass |
| Temperature Settings | Yes |
| Digital LCD Display | Yes |
| Control Type | Touch |
| Safety Features | Overheat Protection |
| Temperature Range | 140°F - 460°F |
| Timer Setting | Up to 180 minutes |
| Material | Stainless Steel |
Details the functions and layout of the appliance's control panel and its components.
Instructions to switch off the unit immediately if the cook-top panel is cracked.
Covers 13 essential safety guidelines for operating the induction cooktop to prevent hazards.
Lists 7 additional safety points regarding placement, materials, and user supervision.
Explains how to select and use various cooking modes like Fry, Steam, and Water.
Details how to activate and use the warm function with temperature and timer settings.
Guides on setting cooking times from 0 minutes up to 4 hours or 23:59 hours.
Instructions for locking the control panel to prevent accidental changes.
Specifies compatible materials like steel, cast iron, and stainless steel for induction cooktops.
Guidelines for ensuring pans/pots are suitable for induction cooking and have flat bottoms.
Provides guidance on cleaning the glass plate, panel, and shell using soft cloths and detergent.
Advice on cleaning vents, avoiding water immersion, and proper plug/cord handling.
Addresses issues like no response, beep sounds, and lack of heating with check points and solutions.
Details error codes E0 through E7, their causes, and recommended actions.
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